Ingredients
Equipment
Method
Step-by-Step Instructions
- Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the ground turkey. Cook for about 5-6 minutes, breaking it apart until browned.
- Stir in 1 sliced onion and 2 minced garlic cloves. Cook for an additional 3-4 minutes until the onions are translucent.
- Add 2 chopped bell peppers, 1 teaspoon paprika, and 1 teaspoon chili powder. Season with salt and pepper. Cook for about 5 minutes.
- Taste and adjust the seasoning as needed. Let it meld for another minute.
- Remove from heat and sprinkle shredded cheese on top if desired. Serve immediately over rice, pasta, or in tortillas.
Nutrition
Notes
Use fresh ingredients that can be tailored to your preferences, making it the perfect family meal for any night of the week.
