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Ground Beef Hot Honey Bowl

Savory Ground Beef Hot Honey Bowl: Quick Weeknight Delight

Enjoy a cozy and exciting Ground Beef Hot Honey Bowl, ready in under 30 minutes, perfect for busy weeknights!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Beef
Cuisine: American
Calories: 550

Ingredients
  

For the Meat
  • 1 pound Ground Beef can be replaced with ground turkey or tofu
  • 1 tablespoon Olive Oil for sautéing
For the Vegetables
  • 1 Onion (diced) substitutable with shallots
  • 2 cloves Garlic (minced) fresh or powdered
  • 1 Bell Pepper (diced) any color
For the Base
  • 2 cups Cooked Rice white, brown, jasmine or basmati
For the Flavor
  • 2 tablespoons Soy Sauce tamari for gluten-free
  • 1-2 tablespoons Hot Sauce to taste
  • 2 tablespoons Honey or maple syrup
  • 1 teaspoon Smoked Paprika regular paprika can substitute
  • 1 teaspoon Ground Cumin or coriander
  • Salt and Pepper to taste
For the Garnish
  • 2 Green Onions (sliced) or fresh herbs like cilantro
  • 1 tablespoon Sesame Seeds optional
Optional Toppings
  • 1 Sliced Avocado optional
  • Fresh Cilantro optional
  • Lime Wedges optional

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Heat the olive oil in a large skillet over medium heat. Add the ground beef, cooking for 5-7 minutes until browned.
  2. Add the diced onion, minced garlic, and diced bell pepper. Stir for 5 minutes until the vegetables soften.
  3. Incorporate the cooked rice, soy sauce, hot sauce, honey, smoked paprika, and ground cumin. Stir for 2-3 minutes.
  4. Season with salt and pepper, cooking for an additional 2-3 minutes until heated through.
  5. Serve in bowls, garnishing with green onions and sesame seeds. Add optional toppings as desired.

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 60gProtein: 30gFat: 20gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 800mgPotassium: 700mgFiber: 4gSugar: 8gVitamin A: 500IUVitamin C: 40mgCalcium: 50mgIron: 3mg

Notes

Feel free to customize with different proteins or add extra vegetables for added nutrition. Leftovers taste even better the next day.

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