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–+ servings
Nutella Banana Swirl Muffins

Nutella Banana Swirl Muffins

Delightful Nutella Banana Swirl Muffins blend ripe bananas and rich Nutella, perfect for breakfast or snack time.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 muffins
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Muffins
  • 3 pieces Ripe Bananas Very ripe for best sweetness
  • ½ cup Melted Butter Not too hot when adding
  • 1 teaspoon Baking Soda Essential for leavening
  • 1 pinch Salt Enhances flavor
  • ½ cup Sugar Adjust to taste
  • 1 piece Beaten Egg Binds ingredients together
  • 1 teaspoon Vanilla Extract Deepens flavor
  • 1 ½ cups All-Purpose Flour Acts as base
  • ½ cup Nutella Star ingredient; warm if too firm
Optional Add-ins
  • ½ cup Walnuts For crunch and flavor
  • ½ cup Chocolate Chips For extra sweetness

Equipment

  • Muffin tin
  • Mixing Bowl
  • Whisk
  • measuring cups and spoons

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare the muffin tin with liners or spray.
  2. Mash about three ripe bananas until smooth with a few lumps. Stir in ½ cup melted butter.
  3. Add 1 teaspoon baking soda, a pinch of salt, and ½ cup sugar. Mix well, then stir in 1 beaten egg and 1 teaspoon vanilla extract.
  4. Gently fold in 1 ½ cups of all-purpose flour, preserving a few lumps.
  5. Fill muffin cups halfway with batter and create a well for Nutella.
  6. Add a generous teaspoon of Nutella to each well, then top with more batter.
  7. Swirl the Nutella into each cup with a toothpick. Bake for 18-20 minutes, checking for doneness.
  8. Cool the muffins in the tin for 5 minutes, then transfer to a wire rack.

Nutrition

Serving: 1muffinCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 3mgCalcium: 20mgIron: 1mg

Notes

These muffins are best enjoyed warm with coffee. Store in an airtight container for optimal freshness.

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