Ingredients
Equipment
Method
Preparation Steps
- In a medium mixing bowl, scoop in cottage cheese and add unsweetened cocoa powder. Mix thoroughly until smooth and creamy, resembling brownie batter.
- Check the consistency of your mixture. If too runny, stir in more cocoa powder or protein powder until thickened.
- Add peanut butter and any optional ingredients like instant espresso powder or peppermint extract. Fold them into the batter gently.
- Cover the bowl and refrigerate for about 15-30 minutes to help the mixture firm up.
- Shape the mixture into bite-sized balls about 1 inch in diameter and place them on a parchment-lined baking sheet.
- Return the baking sheet to the refrigerator for at least 1 hour to allow the bites to firm up completely.
Nutrition
Notes
Use blended cottage cheese for a smoother texture. Store in an airtight container in the fridge for up to 5 days or freeze for longer storage.
