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Mini Deep Dish Crescent Roll Pizzas

Mini Deep Dish Crescent Roll Pizzas: Quick, Customizable Delights

Mini Deep Dish Crescent Roll Pizzas are quick, customizable delights that transform pantry staples into cheesy goodness in just 25 minutes.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 12 pizzas
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 package Crescent Roll Dough Buttery, flaky dough
For the Sauce
  • 1 cup Marinara Sauce Or substitute with pizza sauce or pesto
For the Cheese
  • 1 cup Shredded Mozzarella Cheese Consider mixing with other cheeses
For the Toppings
  • 1 cup Pepperoni Or use diced vegetables for a vegetarian option

Equipment

  • Muffin tin
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a muffin tin.
  2. Unroll the crescent roll dough and separate it into triangles.
  3. Press each triangle of dough into the greased muffin tin and pinch seams together.
  4. Spoon marinara sauce into each dough-filled cup.
  5. Sprinkle shredded mozzarella cheese over the sauce in each cup.
  6. Add your choice of toppings over the cheese.
  7. Bake for 10-12 minutes until the crust is golden and cheese bubbles.
  8. Let cool for a few minutes before removing and serving warm.

Nutrition

Serving: 1pizzaCalories: 200kcalCarbohydrates: 20gProtein: 10gFat: 10gSaturated Fat: 5gCholesterol: 25mgSodium: 400mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

These pizzas are a hit for gatherings and can be customized with various toppings to suit individual tastes.

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