Keto Crispy Reuben Roll-Ups: Crunchy Flavor in Every Bite

Try these Keto Crispy Reuben Roll-Ups for a delicious low-carb twist on the classic sandwich.

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Prep Time 10

Cook Time 8

Total Time 18

Servings: 4 roll-ups

Course: Appetizers

Cuisine: American

Calories: 220

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Roll-Ups

2 cups Shredded Swiss Cheese Ensure evenly shredded for maximum crispiness.
8 ounces Corned Beef Star ingredient; can substitute with smoked turkey or pastrami.
1 cup Sauerkraut Make sure it's well-drained.

For the Dressing

1/2 cup Mayonnaise Can use Greek yogurt as a lighter alternative.
1 tablespoon Worcestershire Sauce
2 tablespoons Sugar-Free Ketchup Can substitute with any low-carb sweetener.
1 tablespoon Swerve Confectioner's Sugar For sweetness without carbs.
1 teaspoon Horseradish Sauce Omit if milder taste is preferred.
1/2 teaspoon Paprika For color and smokiness.

Equipment

Oven
Baking sheet
Parchment Paper
Mixing Bowl

Method

Instructions

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Portion out 8 circles of shredded Swiss cheese on the baking sheet, about 3-4 inches in diameter.
Bake the cheese circles for 6-8 minutes until golden brown and bubbly, then let cool.
Mix mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve sugar, horseradish sauce, and paprika until smooth.
Layer slices of corned beef and sauerkraut on the cooled cheese circles and drizzle with dressing.
Fold the cheese over the filling and allow the roll-ups to cool for a few minutes.

Nutrition

Serving: 1roll-upCalories: 220kcalCarbohydrates: 3gProtein: 15gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 750mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 200mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 2-3 days. Freeze uncooked roll-ups for up to 2 months.

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