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–+ servings
Goat Cheese and Honey Bites

Irresistible Goat Cheese and Honey Bites for Effortless Entertaining

Delightful Goat Cheese and Honey Bites marry sweet and savory for a perfect snack experience.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 bites
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 sheet Puff Pastry Thawed, pre-made
  • 8 oz Goat Cheese Softened
  • 1/4 cup Honey Adjust to taste
  • 2 tbsp Fresh Thyme Chopped
Optional Additions
  • 1 tsp Crushed Red Pepper Flakes For heat
  • 1/2 cup Chopped Walnuts Or Pecans

Equipment

  • Oven
  • Baking Sheets
  • Parchment Paper
  • Rolling Pin
  • Round cutter

Method
 

Step-By-Step Instructions
  1. Preheat the oven to 400°F (200°C) and line baking sheets with parchment paper.
  2. Roll out the thawed puff pastry to a thickness of about 1/8 inch and cut out 24 circles using a 2-inch round cutter.
  3. Create small indentations in the center of each pastry circle using your thumb or the back of a spoon.
  4. Fill each indentation with about 1 tablespoon of soft goat cheese.
  5. Bake in the preheated oven for 8–10 minutes until puffed and golden brown.
  6. Drizzle warm pastries with honey and sprinkle with fresh thyme.
  7. Serve warm on a platter and enjoy!

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 15mgSodium: 150mgPotassium: 50mgSugar: 3gVitamin A: 200IUCalcium: 50mgIron: 0.5mg

Notes

Assemble bites ahead of time and store unbaked in the fridge for convenience. Best enjoyed fresh, but can be reheated if necessary.

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