Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine softened cream cheese with 2 tablespoons of powdered sugar and blend until smooth.
- Spread a layer of the cream cheese mixture on one side of a slice of bread, top with sliced strawberries and a spoonful of strawberry jam, then add another slice of bread.
- In a shallow dish, whisk together 2 eggs and 1/4 cup of milk until well blended.
- Melt 2 tablespoons of butter in a skillet over medium heat.
- Dip each assembled sandwich into the egg mixture, then fry in the skillet for 2-3 minutes on each side until golden brown.
- Drain on paper towels and dust with powdered sugar before serving.
Nutrition
Notes
Serve warm for best taste; store in airtight container for up to 2 days.