Decadent Burrata Grilled Cheese Sandwich for Cozy Days

This Burrata Grilled Cheese Sandwich is a luxurious twist on a classic, featuring creamy burrata and crisp bread for a cozy meal.

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Prep Time 10

Cook Time 5

Total Time 15

Servings: 2 sandwiches

Course: Dinner

Cuisine: American

Calories: 500

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich

8 oz Burrata Cheese Choose fresh burrata for a rich, creamy center.
4 slices Rustic Bread Sourdough or ciabatta recommended.
2 tbsp Butter Essential for grilling until golden brown.

For the Spinach Pesto

2 cups Fresh Spinach A vibrant base for your pesto.
1 oz Pine Nuts Can substitute with sunflower seeds for a nut-free option.
1 clove Garlic Adjust according to taste preference.
1/4 cup Parmesan Cheese Can be omitted for a vegan version.
1/4 cup Olive Oil Helps blend the pesto smoothly.

Equipment

Non-stick skillet
Spatula

Method

Step-by-Step Instructions

Preheat a non-stick skillet over medium heat.
Spread butter on one side of a slice of rustic bread and place it buttered side down in the pan.
Spread spinach pesto atop the bread, covering it entirely.
Tear open the burrata cheese and arrange it over the pesto.
Top with another slice of bread, buttered side out.
Grill for 3-4 minutes until golden brown, then flip and grill the other side for another 3-4 minutes.
Remove from heat, slice in half, and serve immediately.

Nutrition

Serving: 1sandwichCalories: 500kcalCarbohydrates: 40gProtein: 20gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 300mgIron: 2mg

Notes

Allow burrata to reach room temperature for better melting and crispiness on the bread is key.

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