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–+ servings
Crockpot Crack Chicken Soup

Crockpot Crack Chicken Soup: Cozy Comfort in Every Spoonful

Enjoy a warm bowl of Crockpot Crack Chicken Soup, a creamy and customizable comfort food perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 6 servings
Course: Chicken
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 1 pound Chicken Breasts or chicken thighs for richer flavor
  • 8 ounces Cream Cheese room temperature for easier blending
  • 4 cups Chicken Broth vegetable broth can be used
For the Flavor Boost
  • 4 slices Bacon fresh bacon recommended
  • 2 stalks Green Onions can substitute scallions or omit
  • 1 teaspoon Garlic Powder optional seasonings can be added
  • 1 teaspoon Onion Powder adjust based on taste preference
  • to taste Hot Sauce/Crushed Red Pepper Flakes optional for spice adjustment
Optional Add-ins
  • 1 cup Chopped Vegetables like carrots, celery, or corn
  • 2 tablespoons Cornstarch Slurry add in last 30 minutes for thickness

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Place the boneless, skinless chicken breasts in the bottom of the crockpot, creating a solid base.
  2. Pour the chicken broth over the chicken breasts, then add cream cheese, bacon, garlic powder, onion powder, and any additional spices.
  3. Cover the crockpot and set it to cook on low for 6-8 hours or on high for 4-5 hours.
  4. Once cooking time is complete, shred the chicken in the broth using two forks.
  5. Stir until combined, adjust seasoning, garnish with green onions, and serve hot.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 6gProtein: 30gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 3mgCalcium: 60mgIron: 2mg

Notes

Store leftovers in an airtight container for up to 3 days or freeze for up to 3 months. When reheating, add a splash of chicken broth for creaminess if needed.

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