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Cheesecake Strawberries Creamy Delight

Cheesecake Strawberries Creamy Delight You Can't Resist

Indulge in Cheesecake Strawberries Creamy Delight, a sweet and creamy dessert featuring fresh strawberries and rich cheesecake filling.
Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 12 strawberries
Course: Desserts
Cuisine: American
Calories: 80

Ingredients
  

For the Strawberries
  • 12 large Fresh Strawberries Select firm and ripe berries.
For the Filling
  • 8 ounces Cream Cheese Soften before mixing.
  • 1/2 cup Powdered Sugar For sweetness and silky texture.
  • 1 teaspoon Vanilla Extract Elevates overall flavor.
For the Crunch
  • 1/2 cup Graham Cracker Crumbs Opt for gluten-free if needed.
Optional Toppings
  • to taste Chocolate Drizzle Add a decadent finish.
  • to taste Nuts or Sprinkles Customize each strawberry.

Equipment

  • Mixing Bowl
  • Electric mixer
  • Piping Bag
  • Small paring knife
  • Serving Platter

Method
 

Step-by-Step Instructions
  1. Gently wash and dry the strawberries, then hollow them out carefully without cutting through the bottom.
  2. In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
  3. Fill each hollowed strawberry with the cheesecake mixture, allowing for a slight overflow.
  4. Sprinkle graham cracker crumbs on top; add chocolate drizzle or toppings if desired.
  5. Refrigerate the filled strawberries for at least 30 minutes before serving.

Nutrition

Serving: 1strawberryCalories: 80kcalCarbohydrates: 10gProtein: 1gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 50mgPotassium: 70mgFiber: 1gSugar: 6gVitamin C: 15mgCalcium: 2mgIron: 1mg

Notes

Choose firm strawberries and soften cream cheese beforehand for the best results. Store leftovers in an airtight container for up to 24 hours.

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