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BBQ Chicken Coleslaw Wraps

BBQ Chicken Coleslaw Wraps: A Fun Twist on Classic Flavors

These BBQ Chicken Coleslaw Wraps are a quick and flavorful meal, combining tender chicken with crisp coleslaw wrapped in a tortilla.
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Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings: 4 wraps
Course: Chicken
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wraps
  • 2 cups Cooked Chicken Breast shredded into bite-sized pieces
  • 0.5 cups BBQ Sauce your favorite kind
  • 4 large Flour Tortillas burrito-sized
For the Coleslaw
  • 2 cups Coleslaw Mix shredded cabbage and carrots
  • 0.25 cups Mayonnaise or Greek yogurt
  • 1 tablespoon Apple Cider Vinegar or lemon juice
  • 1 tablespoon Sugar to balance acidity
  • Salt and Pepper to taste
Optional Enhancements
  • 0.25 cups Fresh Cilantro chopped
  • 0.25 cups Green Onions sliced

Equipment

  • Mixing bowls
  • Knife

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, mix shredded cooked chicken with BBQ sauce until well coated.
  2. In a larger bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper, mixing thoroughly.
  3. Let the coleslaw rest for approximately 10 minutes.
  4. Lay out a tortilla, add BBQ chicken down the center, followed by the dressed coleslaw.
  5. Fold the sides of the tortilla inward and roll tightly from the bottom edge.
  6. Cut each wrap in half diagonally and serve immediately or wrap for later.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 800mgPotassium: 450mgFiber: 3gSugar: 5gVitamin A: 300IUVitamin C: 10mgCalcium: 40mgIron: 2mg

Notes

Allow chicken to cool before assembly. Don't over-dress the coleslaw to maintain texture and avoid sogginess.

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