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BBQ Bacon Ranch BLT Sandwich

BBQ Bacon Ranch BLT Sandwich - Ultimate Flavor Explosion!

Experience the BBQ Bacon Ranch BLT Sandwich, a flavorful twist on a classic favorite, perfect for any meal.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Snacks
Cuisine: American
Calories: 550

Ingredients
  

For the Bacon
  • 6 slices thick-cut bacon Choose for maximum crunch and flavor.
For the Sandwich
  • 4 buns sandwich buns Opt for brioche or classic rolls.
  • 1/2 cup BBQ sauce Choose your favorite brand.
  • 1/2 cup ranch dressing Feel free to substitute with your preferred creamy sauce.
  • 1 cup cheddar cheese Melts beautifully; swap for Monterey Jack or Pepper Jack.
  • 2 large fresh tomatoes Select ripe for juicy freshness.
  • 1 cup shredded lettuce Provides the crunch factor.

Equipment

  • Skillet
  • Oven

Method
 

Cooking Instructions
  1. In a large skillet, cook 6 thick-cut bacon slices over medium heat for 6-8 minutes until crispy. Drain on paper towels.
  2. Brush the cooked bacon with BBQ sauce and cook in the skillet for 1-2 minutes until caramelized.
  3. In the same skillet, melt butter and toast sandwich buns, cut side down, for 2-3 minutes until golden brown.
  4. Place 1-2 slices of cheddar cheese on the toasted buns and broil for 1-2 minutes until melted.
  5. Assemble the sandwich by layering cheese, BBQ-glazed bacon, tomato slices, lettuce, and ranch dressing.
  6. Top with the other half of the bun and serve immediately while warm.

Nutrition

Serving: 1sandwichCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 30gSaturated Fat: 12gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 1200mgPotassium: 400mgFiber: 3gSugar: 8gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 10mg

Notes

Customize with different cheeses or sauces to make the sandwich uniquely yours.

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