Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- In a bowl, combine shrimp with olive oil, garlic, paprika, salt, and black pepper. Toss to coat.
- Sprinkle grated Parmesan cheese over the mixture and gently mix to ensure adherence.
- Lightly spray the air fryer basket with cooking spray.
- Arrange shrimp in a single layer and cook for 6-8 minutes, shaking halfway.
- Transfer shrimp to a platter, garnish with parsley, and serve with lemon wedges.
Nutrition
Notes
For additional flavor, try adding spices like cayenne pepper or Italian seasoning. Store leftovers in an airtight container for up to 2 days.