As I stood in my kitchen, the familiar scent of sautéing garlic and onions wafting through the air, I felt a wave of nostalgia wash over me. There’s something undeniably special about a warm, hearty dish that brings people together, and my Hamburger Supreme Casserole is just that. This comforting casserole pairs seasoned ground beef with tender egg noodles in a creamy sauce, creating a delightful symphony of flavors that’s perfect for busy weeknights. Not only is it easy to prepare—making it a lifesaver for those hectic evenings—but it also emerges from the oven with a beautifully golden, bubbly crust that’s sure to impress family and friends alike. Ready to create a cozy, delicious meal that everyone will rave about? Let’s dive into this recipe!

Why is Hamburger Supreme Casserole a must-try?

Comforting, this casserole is the epitome of home cooking, providing warmth and satisfaction in every bite. Easy to prepare, its minimal fuss makes it a perfect weeknight meal that even novice cooks can master. Rich in flavor, the blend of seasoned beef, creamy sauce, and pasta creates harmony on your plate. Versatile, it can be adapted with different proteins or vegetables, like Southern Squash Casserole for added nutrition. Crowd-pleasing, it’s a family favorite that also works well for gatherings or potlucks, ensuring everyone goes back for seconds! The beautifully melted cheese on top is the icing on the cake. Don’t wait—give this recipe a try and enjoy a delicious homemade meal!

Hamburger Supreme Casserole Ingredients

• Dive into this comforting and easy-to-make dish with these essential ingredients!

For the Casserole

  • Ground Beef – Main protein source; opt for lean ground beef to keep it healthier.
  • Egg Noodles – Provides heartiness; substitute with gluten-free pasta if desired.
  • Diced Onion – Adds depth; you can use yellow or white onions interchangeably.
  • Garlic – Enhances flavor; fresh garlic is best, but garlic powder also works in a pinch.
  • Italian Seasoning – Offers a herby profile; a homemade blend or a mix of oregano and basil can be used.
  • Salt and Pepper – Season to taste; adjust according to personal preference.
  • Diced Tomatoes (canned) – Introduces moisture and acidity; low-sodium varieties make it healthier.
  • Cream of Mushroom Soup – Delivers creaminess; feel free to swap with cream of chicken or a homemade version.
  • Sour Cream – Adds a tangy creaminess; Greek yogurt is a wonderful alternative for a lighter touch.
  • Parmesan Cheese – For that perfect crunchy topping; mozzarella can be used for an extra cheesy experience.

For Garnish

  • Fresh Parsley (optional) – Introduces freshness and a pop of color to your casserole.

Gather these ingredients to create the heartwarming Hamburger Supreme Casserole!

Step‑by‑Step Instructions for Hamburger Supreme Casserole

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). This essential step ensures that your Hamburger Supreme Casserole bakes evenly, creating that perfectly golden, bubbly top we all love. While the oven heats up, you can prepare the other ingredients so everything is ready for assembly.

Step 2: Cook the Egg Noodles
In a large pot, bring salted water to a boil, and add the egg noodles. Cook according to the package directions until the noodles are al dente, which typically takes about 6–8 minutes. Drain thoroughly and set aside in a large bowl, allowing them to cool slightly before combining with the other ingredients.

Step 3: Brown the Ground Beef
In a skillet over medium heat, sauté the ground beef along with the diced onion and minced garlic. Cook for about 6–8 minutes or until the meat is browned and the onions are soft and translucent. Make sure to stir occasionally, breaking the meat into small pieces. Once cooked, drain any excess fat to keep the casserole light and flavorful.

Step 4: Add Seasonings and Tomatoes
Next, stir in the Italian seasoning, salt, and pepper into the beef mixture. Add the diced tomatoes and continue cooking for an additional 2–3 minutes until the tomatoes are heated through and well incorporated. This melds the flavors together beautifully, enhancing your Hamburger Supreme Casserole.

Step 5: Prepare the Creamy Mixture
In a separate mixing bowl, whisk together the cream of mushroom soup and sour cream until smooth and well combined. This creamy mixture will elevate your casserole, bringing richness and tanginess that pairs perfectly with the savory beef and noodles.

Step 6: Layer the Casserole
Grease a 9×13-inch baking dish generously to prevent sticking. Begin layering your Hamburger Supreme Casserole by placing half of the cooked egg noodles at the bottom. Top with half of the beef mixture, followed by half of the creamy soup mixture. Repeat these layers with the remaining ingredients to maximize flavor.

Step 7: Add the Cheese Topping
Once the final layer is placed, generously sprinkle Parmesan cheese over the top of the casserole. This will create a deliciously crispy crust as it bakes, adding an extra touch of flavor to your Hamburger Supreme Casserole that’s sure to impress everyone at your table.

Step 8: Bake the Casserole
Cover the dish with aluminum foil to keep the moisture in and place it in the preheated oven. Bake for 20 minutes, then remove the foil and continue baking for another 10–15 minutes. You’ll know it’s done when the cheese is melted and bubbly, and the edges of the casserole are slightly golden brown.

Step 9: Rest and Garnish
After taking the Hamburger Supreme Casserole out of the oven, allow it to rest for 5–10 minutes. This resting time helps the flavors settle and makes serving easier. If desired, garnish with freshly chopped parsley right before serving to add a touch of color and freshness to this delicious comfort dish.

How to Store and Freeze Hamburger Supreme Casserole

  • Room Temperature: Allow the casserole to cool completely before storing it at room temperature for no more than 2 hours to prevent bacterial growth.

  • Fridge: Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat in the oven or microwave until heated through.

  • Freezer: For longer storage, freeze the casserole in an airtight container for up to 2 months. Thaw overnight in the fridge before reheating.

  • Reheating: To maintain texture, reheat in the oven at 350°F (175°C) for 20–25 minutes or until warmed through, covering with foil if needed to prevent drying out. Enjoy your delicious Hamburger Supreme Casserole!

What to Serve with Hamburger Supreme Casserole?

To elevate your meal experience, consider these delightful pairings that complement the hearty and comforting flavors of your casserole.

  • Garlic Bread: The crispy, buttery texture of garlic bread is perfect for scooping up cheesy goodness and adds a savory touch to the meal. You can’t go wrong with this classic duo!

  • Side Salad: A fresh garden salad with crisp greens and tangy vinaigrette balances the richness of the casserole, bringing a refreshing crunch to each bite. Add colorful veggies for an inviting presentation!

  • Roasted Vegetables: Sautéed or roasted seasonal vegetables offer a sweet and savory contrast, enhancing the dish’s overall appeal. Opt for zucchini, bell peppers, or asparagus for added flavor and nutrition.

  • Steamed Broccoli: Tender, vibrant broccoli drizzled with lemon juice or a light cheese sauce brings a comforting green element to your plate. It’s a simple addition that provides both taste and texture.

  • Coleslaw: The tangy crunch of coleslaw adds a delightful texture and hints of sweetness, making every forkful exciting and refreshing. It’s a perfect contrast to the creamy casserole.

  • Iced Tea: A tall glass of sweet iced tea complements the savory flavors beautifully, providing a refreshing drink option to wash down the hearty meal.

These pairings will not only enhance your dining experience but also bring warmth and satisfaction to your table!

Make Ahead Options

These Hamburger Supreme Casserole is perfect for busy weeknights and meal prep enthusiasts! You can prepare the beef mixture and creamy sauce up to 24 hours in advance. Simply cook the beef, onions, and garlic, then mix in the Italian seasoning and diced tomatoes. Allow it to cool and refrigerate in an airtight container. You can also cook the egg noodles and store them separately. When you’re ready to bake, layer the noodles, beef mixture, and creamy sauce in your greased baking dish, add the cheese on top, and pop it into a preheated oven. This method ensures that your casserole will be just as delicious as if you had made it fresh!

Expert Tips for Hamburger Supreme Casserole

  • Cook Noodles Al Dente: Avoid mushy pasta by ensuring the egg noodles are cooked al dente before mixing them with the other ingredients.

  • Drain Excess Fat: Always drain the fat from the ground beef after cooking to prevent the casserole from becoming greasy and heavy.

  • Incorporate Vegetables: For added nutrition and flavor, consider mixing in diced bell peppers or mushrooms into the beef mixture before layering.

  • Customize the Cheese: Feel free to mix different cheeses or swap Parmesan for mozzarella to create the gooey texture you love on top of your Hamburger Supreme Casserole.

  • Layer Wisely: Smooth each layer down gently before adding the next to keep the casserole even and help all ingredients meld beautifully during baking.

Hamburger Supreme Casserole Variations

Feel free to explore these delightful twists to make the Hamburger Supreme Casserole your own!

  • Spicy Kick: Add fresh jalapeños or spicy Italian sausage for a flavor explosion that will heat things up. A dash of hot sauce can also do wonders!

  • Healthier Swap: Use butternut squash puree instead of cream of mushroom soup to lighten the dish while still maintaining creaminess. It’s a delicious way to sneak in some veggies!

  • Lean Option: Substitute ground turkey or chicken for a lighter protein choice, perfect for those looking to reduce red meat consumption without sacrificing flavor.

  • Vegetarian Delight: Replace the ground beef with a mix of sautéed mushrooms and lentils, offering a hearty and wholesome alternative that everyone can enjoy.

  • Cheesy Layered Goodness: Instead of Parmesan, experiment with a blend of sharp cheddar and mozzarella for an extra gooey, melty topping that is simply irresistible.

  • Nutritious Add-Ins: Throw in some fresh spinach or kale between the layers for a nutrient boost. The greens blend beautifully with the casserole without overpowering the flavors.

  • Freezer-Friendly: Assemble the casserole with all ingredients but don’t bake it yet. Wrap and freeze it for a ready-to-bake meal on a busy night.

  • Side Ideas: Pair it with a crisp side salad or Chicken Bacon Casserole for a comforting dinner duo that’s sure to satisfy.

Embrace your culinary creativity with these variations, and soon your Hamburger Supreme Casserole will be a personalized family favorite!

Hamburger Supreme Casserole Recipe FAQs

What type of ground beef should I use for Hamburger Supreme Casserole?
For the best results, opt for lean ground beef (around 80/20) to reduce excess grease. This way, you’ll have a flavorful base without making your casserole too oily. If you prefer, ground turkey or chicken can also make for a lighter yet delicious alternative!

How do I store leftovers of Hamburger Supreme Casserole?
Absolutely! Once your casserole has cooled completely, transfer leftovers to an airtight container and store them in the refrigerator for up to 3–4 days. When you’re ready to enjoy it again, simply reheat in the oven at 350°F (175°C) until heated through, or use the microwave for a quicker option.

Can I freeze Hamburger Supreme Casserole?
Yes, you can freeze it! To keep it fresh, place the cooled casserole in an airtight container or wrap it tightly with aluminum foil for up to 2 months. When you’re ready to enjoy it, thaw overnight in the fridge and reheat in the oven until warmed through.

What should I do if my casserole is too dry?
If you find your Hamburger Supreme Casserole comes out dry, this might be due to overcooking or not enough sauce. To remedy this, mix in a bit more cream of mushroom soup or a splash of milk before baking next time. You can also add extra diced tomatoes to bring more moisture back into the dish.

Is there a way to make Hamburger Supreme Casserole healthier?
Certainly! You can lighten this casserole by using ground turkey or chicken, swapping out the sour cream for Greek yogurt, or incorporating more vegetables like bell peppers or spinach into your beef mixture. These small changes add nutrition while keeping the flavors delicious.

Are there any allergy considerations for Hamburger Supreme Casserole?
Yes, when preparing this casserole for anyone with dietary restrictions, be mindful of common allergens. If you’re serving someone with a gluten intolerance, substitute the egg noodles with gluten-free pasta. Always read labels on cream soups, cheeses, and other packaged ingredients to ensure they’re safe for everyone.

Hamburger Supreme Casserole

Delicious Hamburger Supreme Casserole for Cozy Nights

This Hamburger Supreme Casserole combines seasoned ground beef with tender egg noodles in a creamy sauce, making it a comforting dish perfect for busy weeknights.
Prep Time 10 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Total Time 1 hour
Servings: 6 servings
Course: Casserole
Cuisine: American
Calories: 450

Ingredients
  

For the Casserole
  • 1 pound Ground Beef opt for lean ground beef
  • 12 ounces Egg Noodles substitute with gluten-free pasta if desired
  • 1 cup Diced Onion yellow or white onions can be used interchangeably
  • 2 cloves Garlic fresh garlic is best
  • 1 tablespoon Italian Seasoning or a mix of oregano and basil
  • to taste Salt
  • to taste Pepper
  • 1 can Diced Tomatoes low-sodium varieties make it healthier
  • 1 can Cream of Mushroom Soup can substitute with cream of chicken
  • 1 cup Sour Cream Greek yogurt is a wonderful alternative
  • 1 cup Parmesan Cheese mozzarella can be used for extra cheesiness
For Garnish
  • 2 tablespoons Fresh Parsley optional

Equipment

  • large pot
  • Skillet
  • Baking dish
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large pot, bring salted water to a boil, and cook the egg noodles for 6-8 minutes until al dente. Drain and set aside.
  3. In a skillet, sauté the ground beef with diced onion and minced garlic over medium heat for 6-8 minutes until browned.
  4. Stir in Italian seasoning, salt, and pepper, and add the diced tomatoes; cook for an additional 2-3 minutes.
  5. In a separate bowl, whisk together cream of mushroom soup and sour cream until smooth.
  6. Grease a 9x13-inch baking dish, layer half of the noodles, half of the beef mixture, and half of the creamy mixture. Repeat layers.
  7. Sprinkle Parmesan cheese generously on top.
  8. Cover with foil and bake for 20 minutes, then remove foil and bake for an additional 10-15 minutes.
  9. Let the casserole rest for 5-10 minutes before serving, garnished with parsley if desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 5mgCalcium: 250mgIron: 3mg

Notes

Feel free to customize the recipe with different vegetables or cheese varieties for a personal touch.

Tried this recipe?

Let us know how it was!