As I stood by the air fryer, the savory aroma of melting cheese and crispy dough took me back to playful childhood afternoons spent with friends feasting on pizza rolls. These Crispy Air Fryer Pizza Rolls are not just a nod to nostalgia; they’re an easy and healthier way to enjoy that classic snack. Prepping them is a breeze, and you’ll spend less time in the kitchen and more time enjoying the company of loved ones. With endless customization options, whether you’re a meat lover or prefer a vegetarian twist, these pizza rolls can cater to every taste. Who said comfort food couldn’t be quick and satisfying? Ready to bring this delightful snack to your home? Let’s dive into making these irresistible bites! Why Are Air Fryer Pizza Rolls a Must-Try? Guilt-Free Indulgence: These air-fried snacks deliver crispy satisfaction without the excess oil, making them a healthier choice for pizza lovers. Customizable Goodness: Personalize each roll with your favorite fillings, from classic pepperoni to vibrant veggies, just like in our delectable Pizza Pasta Bake. Quick and Easy: With just a few ingredients and minimal prep time, you can whip up a crowd-pleaser in no time. Perfect for Any Gathering: Whether you’re hosting a game day or enjoying a cozy night in, these rolls will be a hit with everyone. Kid-Friendly Fun: Involving kids in the making process introduces them to cooking while ensuring snacks they’ll love! Air Fryer Pizza Rolls Ingredients For the Dough • Pizza Dough – Use store-bought for convenience or make your own for a personal touch. For the Filling • Mozzarella Cheese – Shredded cheese melts perfectly for that oozy texture; feel free to mix with cheddar for a flavor twist. • Pepperoni – Offers a classic savory flavor; substitute with turkey pepperoni or omit for a vegetarian delight. • Italian Seasoning – This blend enhances every bite; swap in your favorite herbs like basil or oregano. For the Seasoning • Salt – A pinch balances the flavors; adjust to taste based on your preference. For Dipping • Marinara Sauce – The traditional dip that pairs beautifully; try spicy sriracha mayo or ranch as fun alternatives. Now you’re ready to gather all these delightful ingredients and take your snacks to the next level with these irresistible Air Fryer Pizza Rolls! Step‑by‑Step Instructions for Crispy Air Fryer Pizza Rolls Step 1: Prep the Dough Begin by preparing your pizza dough. If using store-bought, let it sit at room temperature for 20 minutes to soften. Once ready, lightly flour a clean surface and roll out the dough until it’s about 1/4 inch thick, ensuring it’s even for a perfect crispy texture in your air fryer pizza rolls. Step 2: Cut Dough Using a sharp knife or pizza cutter, slice the rolled dough into 3×3 inch squares. Aim for uniform pieces to ensure even cooking. Place them on a floured surface to prevent sticking while you prepare the filling for these delightful air fryer pizza rolls. Step 3: Fill Rolls Now it’s time to fill your squares! Spoon a tablespoon of shredded mozzarella cheese onto the center of each square. Add a couple of pepperoni slices, and sprinkle with Italian seasoning and a pinch of salt. Be generous, but remember not to overfill; you want to keep the delicious goodness inside every roll. Step 4: Seal the Rolls Carefully fold each dough square over the filling to create a triangle or rectangle shape. Use a fork to crimp the edges securely, ensuring no filling escapes while cooking. This sealing process helps achieve that ooey-gooey center that every crispy air fryer pizza roll promises. Step 5: Preheat Air Fryer Preheat your air fryer by setting it to 375°F (190°C) for 5 minutes. This step is crucial for achieving that perfect golden brown and crispy exterior on your air fryer pizza rolls. While the air fryer heats, take a moment to admire your handiwork. Step 6: Cook Rolls Once preheated, lightly spray the air fryer basket with olive oil to prevent sticking. Arrange your filled rolls in a single layer in the basket, making sure they aren’t crowded. Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking. You’ll know they’re done when they turn a gorgeous golden brown. Step 7: Cooling After cooking, carefully remove the crispy air fryer pizza rolls and allow them to cool slightly on a wire rack. This will prevent them from becoming soggy. Serve warm alongside marinara sauce for dipping, and enjoy the delightful bursts of flavor in every bite! Air Fryer Pizza Rolls Variations Feel free to get creative with these pizza rolls and let your taste buds lead the way! Veggie Delight: Add chopped bell peppers, onions, or spinach for a refreshing crunch and an extra dose of nutrients. Toss in herbs for a burst of freshness! Cheesy Twist: Substitute mozzarella with gooey cheddar or pepper jack cheese for an exciting flavor shift. Each bite will be a cheesy adventure! Meat Lover’s: Mix in diced ham, cooked sausage, or even shredded chicken alongside or in place of pepperoni for heartier rolls. The savory medley will keep everyone coming back for more! Spicy Kick: Add jalapeño slices or pepperoncini to the filling for just the right amount of heat. Pair these with a cool ranch dip to balance out the flavors! Sweet Finish: Get inventive by using sweet fillings like Nutella and marshmallows for dessert pizza rolls. These sweet treats will astonish your guests! Herb Infusion: Enhance the flavor profile by incorporating fresh herbs like basil or arugula right before sealing the rolls. A touch of greenery adds a delightful touch! Alternative Dips: Swap marinara sauce for unique dips like garlic butter, buffalo sauce, or even a spicy sriracha mayo for a change you’ll love! Try our New York Pizza as a fun way to explore new flavors. Savory Sugar: Sprinkle some cinnamon sugar on dessert rolls while still warm for a cozy, sweet touch! It’s an unexpected treat that will surprise and delight! Now that you’re inspired, why not dive into whipping up a batch that best suits your taste? Happy cooking! Expert Tips for Air Fryer Pizza Rolls Preheat is Key: Always preheat your air fryer to achieve that wonderfully crispy texture. Skipping this step can lead to uneven cooking. Don’t Overcrowd: Arrange your air fryer pizza rolls in a single layer for even air circulation. Cook in batches if necessary, ensuring optimal crunchiness. Seal Properly: Be sure to crimp the edges well to avoid any filling spillage during cooking. This ensures every bite is delightfully filled! Mind the Filling: Avoid overfilling your pizza rolls. Too much filling can cause the dough to burst, leading to a mess in your air fryer. Shake for Browning: Give the basket a gentle shake halfway through cooking to promote even browning and achieve that perfect golden color. How to Store and Freeze Air Fryer Pizza Rolls Fridge: Allow leftover air fryer pizza rolls to cool completely. Store them in an airtight container in the refrigerator for up to 3 days for optimal freshness. Freezer: For longer storage, freeze the pizza rolls individually on a baking sheet until solid, then transfer them to a freezer-safe bag. They can remain frozen for about a month. Reheating: To enjoy your pizza rolls again, reheat them in the air fryer at 350°F (175°C) for 5-7 minutes until hot and crispy. Alternatively, microwave them for 30 seconds to 1 minute, but be aware that the texture may be softer. Make Ahead Options These Air Fryer Pizza Rolls are perfect for meal prep enthusiasts! You can prepare the dough and fill the rolls up to 24 hours in advance, ensuring you save precious time during busy weeknights. Simply follow the initial steps—make the dough, cut it, fill each square with the cheesy goodness and pepperoni, and crimp them closed. Then, place them on a baking sheet lined with parchment paper and refrigerate. When you’re ready to enjoy, preheat your air fryer and cook the rolls directly from the refrigerator without needing to thaw. This way, you’ll have delicious, homemade snacks ready with minimal effort, and they’ll be just as scrumptious as if you made them fresh! What to Serve with Crispy Air Fryer Pizza Rolls Ready to transform your pizza rolls into a complete, delightful meal that tantalizes your senses? Fresh Garden Salad: A mix of crisp greens and vibrant veggies brightens the meal and adds a refreshing crunch to your rich pizza rolls. Toss it with a light vinaigrette for a perfect balance. Garlic Breadsticks: These buttery delights add a warm, comforting element that pairs beautifully with your crispy air fryer pizza rolls, bringing a touch of Italian flair to your snack time. Marinara Sauce: Don’t skip the classic! This rich, tangy sauce complements the cheesy goodness of the rolls and enhances the overall pizza experience in every dip. Spicy Sriracha Mayo: For those who crave heat, this creamy dip adds a zesty kick that dances with the doughy texture of the pizza rolls, making every bite an exciting adventure. Creamy Spinach Dip: Serve with crisp tortilla chips or veggies. Its creamy texture and savory flavors create a perfect contrast with the crunch of the pizza rolls and a delightful snacking experience. Sweet Potato Fries: Crispy and nutritious, these fries provide a satisfying crunch that contrasts with the softness of the pizza rolls, adding a delightful sweetness to your meal. Fruit Skewers: Finish your meal on a sweet note with vibrant fruit skewers. Their juicy, refreshing flavors cleanse your palate after the richness of the pizza rolls. Lemonade or Sparkling Water: Pair your meal with a refreshing drink, like lemonade or sparkling water with a splash of citrus, to cleanse your palate and enhance the flavors of your dishes. Air Fryer Pizza Rolls Recipe FAQs What type of pizza dough should I use? You can use either store-bought or homemade pizza dough for these air fryer pizza rolls. If you’re in a pinch, store-bought dough is quick and convenient; however, if you have time, making your own can enhance the flavor and texture. Just make sure to let it rest for a bit at room temperature to make it easier to roll out! How should I store leftover pizza rolls? To store, allow the leftover air fryer pizza rolls to cool completely. Place them in an airtight container in the refrigerator for up to 3 days. If you want to keep them longer, freeze them! Wrap each roll individually in plastic wrap or foil and place them in a freezer-safe bag; they will last up to a month. Remember to label your bags with the date, so you know when they were made. Can I freeze air fryer pizza rolls before cooking? Absolutely! To freeze before cooking, assemble and seal the pizza rolls as instructed, but instead of cooking them, place them on a baking sheet lined with parchment paper and freeze them individually until solid. Once frozen, transfer them to a freezer-safe bag. When you’re ready to enjoy them, cook straight from the freezer, adding a couple of extra minutes to the cooking time. This way, you’ll have delicious snacks ready whenever the craving strikes! What should I do if my pizza rolls burst open while cooking? If you find your rolls bursting during cooking, it might be due to overfilling or not sealing the edges properly. To prevent this, ensure that you’re only adding a tablespoon of filling and that you crimp the edges well. If they do burst, don’t worry! You can still enjoy them, just dip the crispy edges into marinara sauce for an extra kick. Are these pizza rolls suitable for kids? Yes! These air fryer pizza rolls are not only kid-friendly, but they are also a great way to get kids involved in cooking. You can let them help in filling and sealing the rolls. Plus, the customization options make them appealing to different tastes, whether they enjoy pepperoni or a veggie-packed version! Remember to keep an eye on them when they come out of the air fryer, as they can be very hot right away. Can I make these pizza rolls vegetarian? Very much so! Simply omit the pepperoni and replace it with your preferred veggies, like bell peppers, spinach, or mushrooms. You can also use different cheeses, such as ricotta or goat cheese, to add exciting flavors. These variations make for a delicious vegetarian snack that’s just as satisfying! Crispy Air Fryer Pizza Rolls You’ll Crave at Every Snack Time These air fryer pizza rolls offer a healthier, customizable snack that captures the essence of playful childhood afternoons. Print Recipe Pin Recipe Prep Time 20 minutes minsCook Time 10 minutes minsCooling Time 5 minutes minsTotal Time 35 minutes mins Servings: 4 rollsCourse: AppetizersCuisine: AmericanCalories: 250 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Dough1 package Pizza Dough Store-bought or homemadeFor the Filling1 cup Mozzarella Cheese Shredded1/2 cup Pepperoni Sliced1 tablespoon Italian SeasoningFor the Seasoning1 teaspoon Salt Adjust to tasteFor Dipping1 cup Marinara Sauce Or alternative dips Equipment Air Fryer Method Step-by-Step InstructionsBegin by preparing your pizza dough. If using store-bought, let it sit at room temperature for 20 minutes to soften. Roll out the dough until it's about 1/4 inch thick.Using a sharp knife or pizza cutter, slice the rolled dough into 3x3 inch squares. Place them on a floured surface.Spoon a tablespoon of shredded mozzarella cheese onto the center of each square. Add a couple of pepperoni slices, Italian seasoning, and a pinch of salt.Carefully fold each dough square over the filling to create a triangle or rectangle shape. Use a fork to crimp the edges securely.Preheat your air fryer to 375°F (190°C) for 5 minutes.Lightly spray the air fryer basket with olive oil. Arrange your filled rolls in a single layer. Cook for 8-10 minutes, shaking halfway through.After cooking, remove the crispy air fryer pizza rolls and allow them to cool slightly on a wire rack. Nutrition Serving: 5piecesCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 200mgIron: 1mg NotesThese pizza rolls are customizable with various fillings and dips. Perfect for gatherings and kid-friendly cooking. Tried this recipe?Let us know how it was!