As I stood in my kitchen, the sun streaming through the window and herbs spilling out of my pantry, an idea sparked: why not capture the essence of the Mediterranean in a wrap that’s both healthy and satisfying? Enter my Mediterranean Chicken Wraps, where juicy grilled chicken meets an array of fresh vegetables and creamy feta cheese. These delightful wraps not only pack a flavorful punch but are also a breeze to whip up in under an hour—perfect for those hectic weeknights when you crave a home-cooked meal. With their vibrant colors and wholesome ingredients, they are sure to become a staple in your cooking repertoire. Ready to dive into this quick and nutritious feast? Let’s roll!

Why are These Wraps a Must-Try?

Freshness abounds in every bite, combining juicy grilled chicken with crisp veggies and creamy feta, making each wrap a burst of flavor. Quick to prepare, you’ll have these delicious Mediterranean Chicken Wraps ready in under an hour, saving precious time on busy weeknights. Nutritionally balanced, they’re filled with wholesome ingredients that won’t leave you feeling guilty. Adaptable for any palate, you can easily swap chicken for grilled tofu or add extra veggies like bell peppers. Ideal for meal prep or a casual picnic, these wraps are a guaranteed crowd-pleaser that will have everyone asking for seconds!

Mediterranean Chicken Wraps Ingredients

For the Chicken

  • Chicken Breasts – Main protein source; boneless, skinless is best for even cooking. Substitute with grilled tofu for a vegetarian option.
  • Olive Oil – Adds moisture and richness; essential for marinating and enhancing flavor.
  • Dried Oregano – Provides classic Mediterranean flavor; can be swapped with Italian seasoning if needed.
  • Ground Cumin – Adds a warm, earthy flavor; omit if unavailable as there’s no direct substitute.
  • Garlic – Enhances overall flavor; fresh minced garlic gives the best taste.
  • Salt and Pepper – Essential for seasoning; adjust according to your taste preferences.

For the Wrap

  • Whole Wheat Tortillas – Base for the wrap; they provide fiber and substance. Any large wrap can work.
  • Cherry Tomatoes – Offers freshness and sweet bursts; diced bell peppers can be a tasty substitute.
  • Cucumber – For crunch; can also use sliced radishes for a different texture.
  • Red Onion – Provides sharpness; green onions make a milder alternative.
  • Feta Cheese – Brings creaminess and tang; goat cheese is a good alternative for a unique flavor.
  • Kalamata Olives – Adds a briny touch; green olives can serve as a replacement if desired.
  • Hummus – Acts as a creamy spread in the wrap; tzatziki can be swapped for added flavor.
  • Mixed Greens – Offers nutritional value and visual appeal; spinach or arugula are great alternatives.
  • Lemon Juice – Brightens the flavors; crucial for balancing the wrap.

Optional Ingredients

  • Optional Tzatziki Sauce – Adds extra creaminess as a dipping sauce; consider it if you love a yogurt-based dip!

Jump into this healthy delight with ease—your Mediterranean Chicken Wraps are set to impress without the fuss!

Step‑by‑Step Instructions for Mediterranean Chicken Wraps

Step 1: Preheat the Grill
Begin by preheating your grill or stovetop pan over medium-high heat for about 5-7 minutes. This will ensure a nice sear on your chicken, locking in all those delicious juices. If using a grill, check for a hot and effective surface by sprinkling a few drops of water; they should sizzle and evaporate immediately.

Step 2: Prepare the Marinade
In a medium bowl, whisk together ¼ cup of olive oil, 1 teaspoon each of dried oregano and ground cumin, and 2 minced garlic cloves. Season with salt and pepper to taste, balancing flavors to your liking. This vibrant marinade will infuse your chicken breasts with Mediterranean flavors, setting the stage for your wraps.

Step 3: Marinate the Chicken
Coat your 2 boneless, skinless chicken breasts thoroughly in the prepared marinade, ensuring they are well-covered. Allow the chicken to marinate for at least 15 minutes; this step is crucial for enhancing flavor. If time permits, leave them in the marinade for up to an hour in the refrigerator for an even more robust taste.

Step 4: Grill the Chicken
Place the marinated chicken breasts on the preheated grill or pan. Grill for 6-7 minutes on one side before flipping them over, allowing them to develop a beautiful golden-brown crust. Cook until the internal temperature reaches 165°F (74°C) for doneness. Once grilled, let the chicken rest for a few minutes before slicing to keep it juicy.

Step 5: Warm the Tortillas
While the chicken is resting, warm your whole wheat tortillas. You can do this directly on the grill for about 30 seconds on each side or in a microwave wrapped in a damp paper towel for 20-30 seconds. Keeping them warm will make the Mediterranean Chicken Wraps easier to fold and more enjoyable to eat.

Step 6: Spread the Hummus
Once your tortillas are warm, generously spread a layer of hummus across each tortilla, leaving about an inch around the edges. This creamy base adds flavor and helps hold your ingredients in place, creating a delicious and cohesive wrap experience for your Mediterranean Chicken Wraps.

Step 7: Layer the Fillings
Now, it’s time to build your wrap! Begin layering the sliced grilled chicken, cherry tomatoes, cucumber, red onion, feta cheese, Kalamata olives, and mixed greens on top of the hummus. Make sure to distribute the ingredients evenly for every bite to be packed with Mediterranean flavor and freshness.

Step 8: Add Lemon Juice
To brighten the flavors of your Mediterranean Chicken Wraps, drizzle freshly squeezed lemon juice over the layered ingredients. This will enhance the overall taste and balance the richness from the hummus and feta cheese, ensuring every nibble bursts with flavor.

Step 9: Roll the Wraps
Carefully roll each tortilla tightly from one end, folding in the sides to secure the ingredients while wrapping. Ensure that the fillings are snugly contained within to prevent any spillage. Aim for firm but gentle pressure as you roll; a good wrap is key to enjoying your delicious Mediterranean Chicken Wraps!

Step 10: Slice and Serve
Once rolled, slice each wrap in half diagonally for a beautiful presentation. Arrange them on a serving platter alongside optional tzatziki sauce for dipping. Serve immediately to enjoy the freshness and vibrant flavors of your Mediterranean Chicken Wraps—perfect for sharing or savoring solo!

Mediterranean Chicken Wraps Variations

Feel free to let your creativity shine and adjust these wraps to suit your taste buds!

  • Vegetarian Delight: Substitute grilled chicken with grilled tofu or tempeh for a protein-packed plant-based option that retains that tasty Mediterranean flair.
  • Extra Crunch: Add diced bell peppers, shredded carrots, or even zucchini ribbons for a delightful crunch that will elevate your wraps’ texture. The more colorful the veggies, the more inviting your dish will look!
  • Spicy Kick: Incorporate sliced jalapeños or a sprinkle of red pepper flakes for an extra layer of heat that contrasts beautifully with the creamy feta. Just a pinch can transform the flavor profile to something fiery and exciting.
  • Flavor-Infused Hummus: Swap the traditional hummus for roasted red pepper or garlic hummus for a deeper flavor punch that compliments the chicken well. You can even try a spicy harissa hummus if you’re feeling adventurous!
  • Creamy Avocado: Layer in slices of ripe avocado for a creamy texture that works wonderfully with the crispness of the vegetables and the richness of the feta. It adds a luxurious feel to each bite!
  • Savory Herbs: Toss the mixed greens in a light lemon vinaigrette or add fresh herbs like chopped parsley or dill to bring a burst of freshness that tantalizes the palate. Adding fresh herbs can like a sprinkle of basil or mint can brighten the entire wrap!
  • Mediterranean Twist: Swapping feta cheese for crumbled goat cheese or even olives for feta will give your wraps an interesting variation to explore—each option brings its own unique flavor!
  • Meal Prep Magic: Transform your Mediterranean Chicken Wraps into bowls by serving all ingredients over a bed of quinoa or farro, perfect for meal prep or leisurely lunching at home. Each of these wraps could easily turn into a delightful salad experience!

Feeling inspired? You can also explore more tempting recipes like Hawaiian Chicken Sheet for variations on flavor! Whether you prefer something warm like Grilled Chicken Broccoli or the sweetness of Bbq Pineapple Chicken, there’s a delicious option waiting for you!

Storage Tips for Mediterranean Chicken Wraps

  • Room Temperature: Enjoy your Mediterranean Chicken Wraps fresh; however, if leftovers remain, consume them within 2 hours to ensure food safety.
  • Fridge: Store any leftovers in an airtight container for up to 3 days. This helps lock in moisture and keep your wraps tasting delightful.
  • Freezer: Wrap full Mediterranean Chicken Wraps tightly in plastic wrap or place them in a sealed freezer bag for up to 2 months. Thaw in the fridge before reheating.
  • Reheating: For best results, reheat grilled chicken separately in a skillet or microwave, then assemble fresh wraps or enjoy them as is for maximum flavor.

Make Ahead Options

Mediterranean Chicken Wraps are a fantastic choice for meal prep, saving you time on busy weeknights. You can marinate the chicken breasts up to 24 hours in advance; simply coat them in marinade and store them in an airtight container in the refrigerator. Additionally, chop your veggies (like cucumber, tomatoes, and onion) and store them in separate containers for up to 3 days to keep their freshness intact. When you’re ready to serve, grill the marinated chicken and prepare the wraps by layering the fresh ingredients and rolling them tight. This way, you’ll enjoy delicious Mediterranean Chicken Wraps that taste just as vibrant with minimal effort!

What to Serve with Mediterranean Chicken Wraps

These delightful wraps can be paired with a variety of side dishes that will enhance their fresh flavors and vibrant textures.

  • Crispy Oven-Baked Fries: Perfectly seasoned and crispy, these fries add a satisfying crunch that complements the soft wraps beautifully. Their golden exterior makes them an irresistible side to any meal.

  • Greek Salad: A mix of cucumbers, tomatoes, olives, and feta, this salad brings a refreshing contrast to the wraps. The bright acidity balances the richness of the hummus and feta.

  • Charred Vegetable Skewers: The smoky flavor of grilled veggies, such as bell peppers and zucchini, adds depth to your meal. Their vibrant colors make for a stunning plate alongside the wraps.

  • Zesty Tzatziki Sauce: Serve this creamy yogurt dip on the side for an extra layer of flavor. Its coolness contrasts perfectly with the warm wraps and boosts the Mediterranean experience.

  • Quinoa Pilaf: Light and fluffy quinoa seasoned with herbs provides a nutritious side that pairs well. This dish adds a wholesome texture and makes the meal even more filling.

  • Sliced Fresh Fruits: Options like watermelon or melon brighten your plate and cleanse the palate between bites. Their natural sweetness beautifully complements the savory wraps.

  • Herbed Couscous: Fluffy couscous mixed with fresh herbs can elevate your meal with its unique texture. It’s a light option that won’t overpower the wraps, making every bite enjoyable.

  • Sparkling Lemonade: This refreshing drink is perfect for cutting through the richness of the meal. Its tangy sweetness pairs delightfully with the wraps, making for a balanced dining experience.

Expert Tips for Mediterranean Chicken Wraps

  • Perfectly Grilled Chicken: Make sure your grill is hot enough before adding the chicken. A good sear locks in flavor and moisture and helps achieve that delicious golden crust we all love.

  • Avoid Overfilling: Be cautious not to overstuff your Mediterranean Chicken Wraps. Too many ingredients can cause them to tear or fall apart, making for a messy meal instead of a delightful wrap experience.

  • Flavors in Balance: Use fresh lemon juice right before serving to elevate flavors and brighten the overall taste of the wraps. It creates a refreshing contrast with the richness of the feta cheese and hummus.

  • Tortilla Warmth: Warming your tortillas helps them roll better without cracking. Just a quick toast on the grill or a few seconds in the microwave will do wonders for flexibility!

  • Ingredient Variations: Feel free to get creative! You can try mixing in different vegetables like zucchini or adding spices to the chicken marinade to personalize your Mediterranean Chicken Wraps and cater to your family’s preferences.

  • Secure with Parchment: If serving to guests or for meal prep, consider wrapping your finished Mediterranean Chicken Wraps in parchment paper to keep everything secure and fresh until ready to eat.

Mediterranean Chicken Wraps Recipe FAQs

How do I choose ripe vegetables for the wraps?
Absolutely! Look for vibrant cherry tomatoes with no dark spots and cucumbers that are firm and smooth. A good cucumber should feel crisp and not have any soft spots. Fresh greens should be bright and not wilted, indicating optimal ripeness.

How should I store leftovers of Mediterranean Chicken Wraps?
To keep your wraps fresh, I recommend wrapping each one tightly in plastic wrap or placing them in an airtight container. They can be stored in the fridge for up to 3 days. Make sure to consume them within this timeframe for the best taste and quality!

Can I freeze Mediterranean Chicken Wraps?
Yes, you can freeze the wraps! Start by tightly wrapping each one in plastic wrap, then place them in a sealed freezer bag. They can be frozen for up to 2 months. When you’re ready to enjoy them, thaw them in the fridge overnight. Reheat the chicken separately for the best flavors.

What should I do if my grilled chicken isn’t cooking evenly?
Very important! If your chicken isn’t cooking evenly, it may be due to uneven grill heat or improper thickness. To avoid this, try pounding the chicken to an even thickness before marinating. This ensures it cooks through at the same rate. Additionally, letting it rest before slicing helps lock in moisture!

Are these wraps suitable for people with gluten sensitivities?
Definitely! If you have gluten sensitivities, simply substitute the whole wheat tortillas with gluten-free wraps. There are many great gluten-free options available that will hold the delicious Mediterranean flavors beautifully while keeping it safe for those dietary considerations.

Can I use different proteins in the Mediterranean Chicken Wraps?
The more the merrier! Feel free to substitute grilled chicken with grilled tofu, chickpeas, or even shrimp for a change. Each alternative will bring its unique flavor and texture, making your wraps versatile and exciting.

Mediterranean Chicken Wraps

Mediterranean Chicken Wraps Bursting with Flavor and Freshness

Mediterranean Chicken Wraps, combining grilled chicken, fresh vegetables, and creamy feta, are a quick and healthy meal perfect for weeknights.
Prep Time 15 minutes
Cook Time 20 minutes
Marinating Time 15 minutes
Total Time 50 minutes
Servings: 4 wraps
Course: Chicken
Cuisine: Mediterranean
Calories: 350

Ingredients
  

For the Chicken
  • 2 pieces Boneless Skinless Chicken Breasts Substitute with grilled tofu for vegetarian option.
  • ¼ cup Olive Oil Essential for marinating and flavor.
  • 1 teaspoon Dried Oregano Can be swapped with Italian seasoning.
  • 1 teaspoon Ground Cumin Omit if unavailable.
  • 2 cloves Garlic Minced for best taste.
  • to taste Salt Essential for seasoning.
  • to taste Pepper Essential for seasoning.
For the Wrap
  • 4 pieces Whole Wheat Tortillas Large wraps preferred.
  • 1 cup Cherry Tomatoes Diced; can use diced bell peppers as substitute.
  • 1 cup Cucumber Diced; sliced radishes can be a substitute.
  • ½ cup Red Onion Diced; green onions can be used as a milder alternative.
  • ½ cup Feta Cheese Can substitute with goat cheese.
  • ½ cup Kalamata Olives Green olives can serve as a replacement.
  • ½ cup Hummus Can substitute with tzatziki.
  • 2 cups Mixed Greens Spinach or arugula make great alternatives.
  • 2 tablespoons Lemon Juice Crucial for balancing flavors.
Optional Ingredients
  • ½ cup Tzatziki Sauce Dipping sauce if desired.

Equipment

  • Grill or Stovetop Pan
  • Mixing Bowl
  • Whisk
  • Knife
  • Cutting board

Method
 

Preparation
  1. Preheat your grill or stovetop pan over medium-high heat for about 5-7 minutes.
  2. In a medium bowl, whisk together olive oil, dried oregano, ground cumin, and minced garlic. Season with salt and pepper.
  3. Coat the chicken breasts in the prepared marinade and let them sit for at least 15 minutes.
  4. Grill the marinated chicken for 6-7 minutes on one side, then flip and cook until the internal temperature reaches 165°F (74°C).
  5. Warm the tortillas on the grill for about 30 seconds on each side or in a microwave for 20-30 seconds.
  6. Spread a layer of hummus over each tortilla.
  7. Layer the grilled chicken, cherry tomatoes, cucumber, red onion, feta cheese, Kalamata olives, and mixed greens on the hummus.
  8. Drizzle lemon juice over the layered ingredients.
  9. Roll each tortilla tightly and ensure fillings are secured inside.
  10. Slice each wrap in half diagonally and serve immediately.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 28gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 700mgPotassium: 600mgFiber: 5gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2.5mg

Notes

Store leftovers in an airtight container for up to 3 days. Enjoy fresh wraps within 2 hours for food safety.

Tried this recipe?

Let us know how it was!