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Strawberry Lemonade Whiskey Sour Recipe you’ll love today!


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  • Author: Maya
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Description

A refreshing and fruity cocktail that combines the flavors of strawberries and lemon with whiskey for a delightful drink.


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup freshly squeezed lemon juice (about 46 lemons)
  • 1 cup whiskey (bourbon or rye)
  • 1/2 cup simple syrup (1:1 ratio of sugar to water)
  • Ice cubes
  • Lemon slices and fresh strawberries for garnish

Instructions

  1. In a blender, combine the sliced strawberries and lemon juice. Blend until smooth. Strain the mixture through a fine mesh sieve into a large pitcher to remove the seeds and pulp.
  2. Add the whiskey and simple syrup to the pitcher. Stir well to combine all the ingredients.
  3. Fill glasses with ice cubes and pour the strawberry lemonade whiskey sour mixture over the ice.
  4. Garnish each glass with a lemon slice and a fresh strawberry. Serve immediately.

Notes

  • For a sparkling twist, top each drink with club soda or lemon-lime soda just before serving.
  • Substitute the whiskey with vodka for a lighter version or use a flavored whiskey for an extra kick.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blending and Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 15g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg