Description
A refreshing Olive Garden inspired salad featuring a mix of greens, vegetables, and a tangy Italian dressing.
Ingredients
Scale
- 2 cups romaine lettuce, chopped
- 1 cup mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- 1/2 cup black olives, sliced
- 1/2 cup pepperoncini peppers, sliced
- 1/2 cup croutons
- 1/4 cup grated Parmesan cheese
- 1/2 cup Olive Garden Italian dressing
Instructions
- In a large salad bowl, combine the romaine lettuce and mixed greens.
- Add the cherry tomatoes, red onion, black olives, and pepperoncini peppers to the bowl.
- Toss the salad gently to mix the ingredients evenly.
- Drizzle the Olive Garden Italian dressing over the salad and toss again to coat all the ingredients.
- Top the salad with croutons and sprinkle with grated Parmesan cheese.
- Serve immediately or chill in the refrigerator for about 15 minutes for a refreshing taste.
Notes
- For a heartier salad, add grilled chicken or shrimp.
- You can also substitute the Italian dressing with a homemade vinaigrette for a fresher flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg